Royal Jelly
Royal jelly is a complex biological product secreted by bees neletyashtite aged 5 to 15 days, so. nursing bees. It fed maggot, queen bees and drones.
Under the influence of royal jelly, bee queen is able laying daily in 1500 - 2000 eggs. For one season she laying 200 000 eggs, which exceeds hundreds of times the weight i. intensive exchange of queen bees, and high fertility and its long life (she lives 5-6 years, unlike the worker, who live 30-60 days) are due exclusively to nutrition and royal jelly. Fresh royal jelly is kind of thick whitish mass like cream with sour smell and taste.
The special composition of royal jelly is due to its high nutritional and biological value. It contains all the basic substances needed for the construction of the living body: proteins, carbohydrates, lipids, a wide spectrum of vitamins, minerals and other biologically active substances, some of which are still inadequately studied.
Royal jelly is particularly rich in proteins, whose content varies from 13 to 30 percent. For comparison - woman's milk contains 1.7 percent, a cow's - 3.5 percent protein. There are 22 interchangeable and proven indispensable amino acids. It is the presence and range - globulin, which helps increase the body's resistance to bacteria, viruses and toxins.
The content of lipids in royal jelly is 5.46% (women's milk contains 3.5 - 4.4%, and cow's - 3.5%) and carbohydrate 12.7% (women's milk contains 7.0% and cow's - 4.7%). Of vitamins in the highest amount of vitamin C and lower levels of vitamin C, A, D and E.
Trace elements contained in royal jelly, interest are iron, manganese, zinc and cobalt as substances necessary for blood formation.
Medium and small doses of royal jelly enhanced building processes, accelerating the metabolism, and high (500 - 1000 milligrams) inhibit them.
Trace elements contained in royal jelly, interest are iron, manganese, zinc and cobalt as substances necessary for blood formation.
Medium and small doses of royal jelly enhanced building processes, accelerating the metabolism, and high (500 - 1000 milligrams) inhibit them.
It also recommended in atherosclerosis, hyper and hypotension, endarteriti and atherosclerosis of the vessels of the lower limbs, and stenokardiya states spent after myocardial infarction, bronchial asthma, impaired lactation, joint diseases with inflammatory nature seboreya and others.
It was found that in patients with diabetes royal jelly reducing the blood sugar. A similar effect is observed in healthy people. On the other hand has shown that it increases the ability of skeletal muscles to absorb greater amounts of glucose.
Daily dose of royal jelly is different according to different authors. In our best to take a daily dose of 120-180 milligrams. Some authors recommend 250 milligrams, and in severe cases and up to 500 milligrams daily. The entire quantity is taken at a time (the morning on an empty stomach) or taking two - morning and at noon on an empty stomach. Adoption of mlechitseto night is not recommended as excited nervous system, which can lead to insomnia.
Royal jelly in a variety of cosmetic creams and ointment to treat wounds, burns, etc..
Contraindications for treatment with royal jelly are allergic to it, Adison disease (hipokortitsizam), acute infectious diseases and neoplastic processes. Sometimes occur digestive raztroystva - abdominal pain, vomiting, diarrhea, which in reducing the dose or stopping treatment disappear.

