Pure organic foods are more desirable

Pure organic foods are foods that are prepared in a traditional way, without using chemical fertilizers and without the use of antibiotics and other technologies.

Environmental goods producers must certify and label the goods to be marked, transmit Agency Focus.

That said Bogomil Nikolov, Executive Director of the Bulgarian National Consumer Association, in an interview for the transmission "Before all of the BNR. He explained that the label must write - "biological product" or "ecological product, the" bio "or" eco "and the number of the certificate and the organization that issued it.

According to the Executive Director of the Bulgarian National Association of organic food consumers are slightly more expensive, but on the other are more desired by the people.

"We want to limit the indiscriminate use of these labels, so as not to discourage users who actually produce ecological food, but also to protect the user of such foods, add Bogomil Nikolov. He clarified that the association will send letters to all producers who abuse the labels "organic" and "green" food.